{"code":200,"msg":"OK","clientId":"STR0107052022","data":{"kode_konten":"BK57349","kode_penerbit":"491","kode_penulis":"36812","kode_supplier":"126","tipe_konten":"ebook","judul":"Olahan Singkong Menjadi Tepung yang Menyehatkan","sinopsis":"Singkong merupakan salah satu sumber makanan pokok di Indonesia. Selain bisa diolah menjadi makanan berupa singkong goreng atau ketela pohon, singkong juga dapat dijadikan tepung.","penulis":"Zamhari","penerbit":"Elementa Agro Lestari","isbn":"noisbn","eisbn":"978-623-8333-08-0","preview":"pdf-sample.pdf","cover":"https:\/\/kubuku.id\/prod\/img\/cover\/8d26ec21c73ca91d2b8047505a6e7e1a.webp","harga_dasar":"76950","formatted_harga_dasar":"76,950","diskon_persen":0,"diskon_maks":0,"harga_akhir":"76950","formatted_harga_akhir":"76,950","jumlah":0,"terpakai":0,"tgl_akhir":"2026-05-19 09:28:42","rating":"0"},"cache":"read"}