{"code":200,"msg":"OK","clientId":"","data":{"kode_konten":"BK47901","kode_penerbit":"554","kode_penulis":"30892","kode_supplier":"194","tipe_konten":"ebook","judul":"PANGAN BERBASIS FERMENTASI","sinopsis":"Buku ini disusun agar dapat membantu para mahasiswa dan pemerhati bidang pangan, dalam mempelajari konsep-konsep fermentasi dan jenis pangan berbasis fermentasi. Buku ini ditulis oleh para ahli pangan dibidang pengolahan pangan berbasis fermentasi.","penulis":"Mulono Apriyanto,; Latarus Fangohoi; Veriani Aprilia,; dkk","penerbit":"Nuta Media","isbn":"978-623-6040-36-2","eisbn":"proses","preview":"pdf-sample.pdf","cover":"https:\/\/kubuku.id\/prod\/img\/cover\/913eaa8841a0049cf73a60ce17d2aaf0.webp","harga_dasar":"78000","formatted_harga_dasar":"78,000","diskon_persen":0,"diskon_maks":0,"harga_akhir":"78000","formatted_harga_akhir":"78,000","jumlah":0,"terpakai":0,"tgl_akhir":"2026-04-22 05:35:47","rating":"0"},"cache":"write"}